King Edward Potato Oven
Baked potatoes are highly nutritious and are an increasingly popular choice for today’s health conscious public. They appeal to all age groups and their versatility is unrivalled - a wide range of both hot and cold toppings are easily available to today's caterer giving multiple menu options based around the baked potato.
As the flagship products in our range, the small and large King Edward Potato Bakers (PB1 and PB2 respectively) still remain unsurpassed in their design, quality and performance. Everything about them oozes potato baking style and they are recognised the World over as the definitive example of traditional potato baking design.The main ovens are constructed of high quality 304 grade stainless steel; they have rounded corners for easy cleaning and removable chrome plated shelves which enable you to cook any product you like, just as you would expect to find in any commercially made convection oven. Heat up from cold is fast, these ovens are highly efficient and are thermostatically controlled at various temperatures up to 250°C - another good reason to make use of their full capabilities and cook other products too.
- 55 minute cooking time for full load of potatoes
- Available in 2 sizes
- Tough, easy clean vitreous enamel exterior with brass embellishments
- Audible Timer
- Available in Black, Claret
- Portable
- Fully insulated
- Illuminated display oven and brass gallery
Model | Capacity | Dimensions WxDxH | Power | Current |
---|---|---|---|---|
KEE-PB1 | 20-25 Potatoes | 610H x 460W X 480D | 2400w | 10 Amp |
KEE-PB2 | 40-50 Potatoes | 810H x 520W X 56D | 2985w | 15 Amp |